Tag : Healthy Living

Mom’s Brown Stew

  Fall is here and so too is my mom’s brown stew. The seasons are like that, reminding me of foods I may not have considered since the year before. Days on the calendar pass, weather turns from warm to…

0 Comments / 105 View / October 17, 2017

Preserving Herbs: Make Your Own Herb Infused Vinegar

  Have fun with your harvest — and don’t let a single leaf (or flower) go to waste. Thoughtfully stored herbs stretch the flavors of spring and summer into the darker days of the year, and with them comes a lightness…

0 Comments / 149 View / September 29, 2017

10 Best Kitchen Garden Herbs

  Imagine a garden that elevates everyday living, is a dose of medicine with every bite, and doubles as a pollinator haven. If you grow one thing — or, in this case, a handful of plants — that covers all these…

0 Comments / 653 View / May 15, 2017

How to Grow & Forage: Miner’s Lettuce

  Miner’s lettuce is in full swing here in California, especially after a much awaited for rainy winter. It’s growing with a zeal I’ve not seen in years and popping up in places I’d forgotten it grew, surprising me at…

0 Comments / 321 View / March 31, 2017

Random Acts of Flowers: Learnings From the SF Flower Show

  There are 3 things that jump out at me when reading the line-up for the coming San Francisco Flower & Garden Show. Make & Take Stations. Mini DIY workshops spread throughout the show will demonstrate everything from making your own…

0 Comments / 88 View / March 20, 2017

A Year for Love & Book Making

  It’s been 7 years since I began writing and capturing images for Pass The Pistil. When I started, I wasn’t sure where it would lead, I just knew I had to start. Through the process of writing the blog,…

6 Comments / 107 View / January 23, 2017

What to Plant: How to Grow Chard

  If you’re planning your spring garden, put Swiss chard on the list. It’s not only delicious and easy to grow, it’s a super food packed with more nutrition than kale. (Yes, it’s true. Kale is good for you, and…

2 Comments / 258 View / January 2, 2017

September Garden Checklist

  I sometimes think that if months were siblings, September would be my favorite — especially when it comes to the garden. The high heat of mid summer is past and I can take my time puttering, cleaning up beds,…

0 Comments / 197 View / August 31, 2016

Crunchy, Quick Pickled Spicy Green Beans

  Green beans straight off the vine are hands-down the best way to eat them. Only after you’ve had your fill is it time to try something new. Steamed is safe. Especially with a squeeze of lemon or tossed with…

0 Comments / 311 View / August 19, 2016

Container Garden Carrots from Seed to Plate

  Behind every carrot is a carrot lover. If that’s not you, well maybe you haven’t had the luck to eat one that’s homegrown?  Warming weather reminds us it’s time to plant carrots. They’re one of the more challenging veggies to…

2 Comments / 435 View / April 25, 2016