Tag : Garden-to-Table

How to Make a Cold Processed Fruit Shrub

  One of my latest obsessions are cold brewed shrubs. What’s a shrub? Only the most unlikely and equally as wonderful combination of fresh fruit, sugar, and vinegar. It may sound lip puckering, or downright nasty — sugar, vinegar, and…

0 Comments / 388 View / May 24, 2017

The Best Tomato Varieties

  With more than 10,000 tomato varieties to choose from, it can be difficult to know which ones are right for you. But the answer is simple. The best tomato varieties are the ones you have room and time to grow,…

2 Comments / 371 View / February 27, 2017

Crunchy, Quick Pickled Spicy Green Beans

  Green beans straight off the vine are hands-down the best way to eat them. Only after you’ve had your fill is it time to try something new. Steamed is safe. Especially with a squeeze of lemon or tossed with…

0 Comments / 271 View / August 19, 2016

Pickled Beets 3 Ways

  Tom Robbins wrote in his book, Jitterbug Perfume, “Breathe properly. Stay Curious. And eat your beets.” If this is a recipe for a happy life, I’m in. Like you, I’ll make a few of my own adaptations and additions…

0 Comments / 224 View / August 11, 2016

Summer Forage: How to Make Elder Flower Cordial

  If you are what you eat, I’ll take flowers please! I’ve had elder flower cordial on my mind since last summer. The thought of buying ready made cordial is much less appealing than making it myself and, like so…

0 Comments / 296 View / July 20, 2016

Summer Harvesting Tips

  The adage, sow little and often, also rings true for harvesting. Gather what you need when you need it for huge returns. This is especially true of herbs, beans, cucumbers, summer squash and berries — at least until your…

4 Comments / 263 View / June 24, 2016

DIY Cocktail Herb Garden: How to Grow and Use Scented Geranium + Recipes

  Looking for something new to plant in your summer garden? Add scented geraniums to the list. They’re worth every square inch of earth they occupy and they’re glamorous in a beautiful-on-the-inside sort of way. More than just a shock of…

8 Comments / 1228 View / June 3, 2016

Trash Can Tomatoes: How to Plant & Grow Tomatoes

Tomatoes are at the heart of most summer gardens and a successful harvest will keep you coming back for more. Planning, planting and dreaming. The simple thought of homegrown tomatoes, their scent on a hot day and meals made outstanding…

0 Comments / 1258 View / May 20, 2016

Healthy Living: 3 Chai Tea Recipes for Any Season

  A hot drink of something is always good no matter the season. Tea is no exception, particularly tea laden with healing herbs. In fact, it’s amazing to think the right blend can aid the immune system, improve digestion, decrease…

0 Comments / 118 View / March 7, 2016

DIY Mason Jar Herb Garden

  You’ve probably heard it before: “If you’re going to grow one thing, grow herbs.” You’ll be rewarded with unparalleled freshness and flavor, changing meals into moments, and you can live guilt free, no more mystery bags of wilted, unused…

8 Comments / 9052 View / February 24, 2016